Yoghurt – PKU Recipes

PREPARATION Soak the delicate, nutty oat flakes in water. Peel and finely dice the onions. Mix all the ingredients together and leave the dough to

PREPARATION Mix the flour, water, yoghurt, oil and salt, knead the dough and leave to rest for 1 hour. Peel the potatoes and cook in

PREPARATION Peel the potatoes and boil in salted water for approx. 20 minutes until soft. Drain the potatoes, mash them or crush them with a