Potato salad with cucumber and radishes
PREPARATION Peel the potatoes and boil in salted water for approx. 20 minutes. Drain the potatoes and leave to cool. Cut the potatoes into 0.5
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Potato pancakes just like mum used to make
PREPARATION Peel, wash and grate the potatoes or grate them using a food processor (julienne setting). Squeeze the potatoes. Peel and wash the onions and
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Potato dumplings half and half
PREPARATION Boil 7 potatoes in salted water for approx. 20 minutes. Drain the potatoes and mash them or press them through a ricer and (important)
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Gnocchi with nutmeg
PREPARATION Cook the potatoes in salted water for approx. 20 minutes. Drain the potatoes and mash them or press them through a ricer and (important)
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Potato gratin topped with mozzarella
PREPARATION Preheat the oven to 170 degrees Celsius on the fan setting. Peel the potatoes and boil them in salted water for approx. 20 minutes.
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Falafel made from chickpeas and potatoes
PREPARATION Wash and drain the chickpeas. Peel and roughly chop the potatoes, onions and garlic. Purée all ingredients with a hand blender or in a
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Pirogies with savoury potato filling
PREPARATION Mix the flour, water, yoghurt, oil and salt, knead the dough and leave to rest for 1 hour. Peel the potatoes and cook in
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Vegetable and potato tortilla
PREPARATION Boil 7 potatoes in salted water for 20 minutes. Quarter the pre-cooked potatoes and slice them. Peel and finely dice the onions. Halve the
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Moussaka
PREPARATION Peel the potatoes and boil them in salted water for approx. 20 minutes. Drain the potatoes and leave to cool. Cut the potatoes into
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